Sultan of Samosas in North York has great service. The most important thing, though, is how good their samosas are.
Samosas are the stars of the menu. Their delicious, unusual, freshly-made samosas.
Sultan of Samosas makes Pakistan-style samosas which are small flat triangles with crunchy pastry. These differ from the more pyramid-shaped samosas made with a flour-based pastry. The samosas are deep fried, so expect some grease.
These are the variety of samosa stuffings to choose from at Sultan of Samosas in North York:
- 10 vegetable splash seasoned with methi leaves
- Traditional beef with fresh onions and coriander leaves
- Steak and potato with garlic, dill and black pepper seasoning
- Paprika marinated chicken with fresh onions and coriander leaves
- Tandoori chicken Kabuli
- Curried four-way vegetables with assorted baghara spices
- Fresh cut spinach with feta and mozzarella in oregano and basil dressing
- Can-Eurasian inspired potato & cheddar cheese with paprika seasoning
- Traditional Daal with flavourful turmeric and fresh coriander
- Mutton with traditional West-Indies flair
Our favourites include:
- Tandoori chicken with spicy mango dip
- Spinach and feta with coriander dip
- 10-vegetable with tamarind dip
Sultan of Samosas in North York makes three homemade dips. Try them all. Really.
- Coriander yogurt
- Tamarind (sweet)
- Spicy Mango
They offer discounts with larger purchases, and you can mix them up. They also sell frozen samosas you can cook at home.
Enjoyed many times over the years.
Sultan of Samosas
1677 O’Connor Drive, Toronto, ON M4A 1W5
